In the heart of Hamburg, the Chocoversum invites you on a special journey where you can experience the world of chocolate with all your senses. In a 90-minute guided tour, chocolate experts will accompany you from the cocoa bean to the finished chocolate bar, revealing the secrets behind this popular treat.

What makes the Chocoversum so special?

The Chocoversum offers an interactive tour that is not only informative but also delights your taste buds. During the tour, you will walk through the entire production chain of chocolate and enjoy various tastings at six stations – from the raw cocoa bean to the finished chocolate.

So, if you have always wanted to know what makes a good chocolate and how sustainable cocoa farming is, then this is the place for you. Another highlight is the chocolate workshop, where you can design your own chocolate bar. Whether it’s white, milk, or dark chocolate – you decide and can choose from a variety of ingredients to enhance your creation.

Tip: In addition to the tour, the CHOCOVERSUM shop invites you to browse. Here you will find a wide selection of chocolate products – from pralines to chocolate bars to cosmetic items made with cocoa butter.

1. Establishment: The Chocoversum opened in 2011 and has since developed into a popular attraction in Hamburg.
2. Location: The museum is located in the historic Meßberghof, a listed warehouse building in Hamburg's Old Town.
3. Cocoa Bean Import: Hamburg is a significant hub for cocoa; approximately 150,000 tons of cocoa beans are imported through the port each year.
4. Chocolate Fountain: At the beginning of the tour, you will be greeted by a 1.43-meter tall chocolate fountain that invites you to taste.
5. Historical Machines: The museum displays original machines that illustrate the chocolate manufacturing process.
6. Sustainability: During the tour, the topic of sustainability in cocoa cultivation is also addressed to raise awareness among visitors about fair trade.
7. Tastings: Throughout the tour, there are six different tasting stations where you can sample chocolate at various production stages.
8. Chocolate Workshop: Each year, thousands of individual chocolate bars are created by visitors at the Chocoversum.
9. Events: In addition to regular tours, the Chocoversum also offers special events such as praline classes and chocolate tastings.
10. Visitor Numbers: Since its opening, the Chocoversum has attracted hundreds of thousands of chocolate lovers and is considered one of Hamburg's top attractions.

The Chocoversum is aimed at all age groups and offers an exciting experience for both adults and children. Families can dive into the world of chocolate together and learn in a playful manner. Children particularly enjoy creating their own chocolate bars and discovering various flavors. For adults, the tour provides interesting insights into the production and history of chocolate, as well as information on sustainable cultivation and fair production. The Chocoversum is also an attractive destination for groups, school classes, or corporate outings, as it combines education and enjoyment in an entertaining way.

 

Tip: With the Hamburg CARD you get discounts on the entrance fee. ​

 

Note: The tours start regularly throughout the day. Since the spots are limited, it is advisable to make an online reservation in advance – especially on weekends and during holiday periods.

Unlike traditional museums, it focuses on participation: you are right in the middle of the action instead of just watching – whether it's tasting various cocoa products, smelling fermented beans, or pouring your own chocolate. The mix of active participation, well-founded information on chocolate production, and a thoughtful guided tour makes the visit exciting for many target groups. Due to its location, the Chocoversum can be easily combined with a stroll around the city or another outing – for example, to the Elbphilharmonie or Miniatur Wunderland. Particularly successful: