In the centre of Hamburg, the Chocoversum invites you on a special journey where you can experience the world of chocolate with all your senses. In a 90-minute guided tour, chocolate experts accompany you from the cocoa bean to the finished bar and reveal the secrets behind this popular luxury food.

What makes the Chocoversum so special?

The Chocoversum offers an interactive tour that is not only informative, but also a treat for your taste buds. During the tour, you will learn about the entire chocolate production chain and can savour various samples at six stations - from the raw cocoa bean to the finished chocolate.
So if you've always wanted to know what makes a good chocolate and what sustainability looks like in cocoa cultivation, then you've come to the right place. Another highlight is the chocolate workshop, where you can design your own chocolate bar. Whether white, milk or dark chocolate - you decide for yourself and can choose from a variety of ingredients to refine your creation.

 

<Tip: In addition to the tour, the CHOCOVERSUM shop invites you to browse. Here you will find a wide selection of chocolaty products - from pralines and chocolate bars to cosmetics with cocoa butter

 

1. Foundation: The Chocoversum was opened in 2011 and has since developed into a popular attraction in Hamburg.
2. Location: The museum is located in the historic Meßberghof, a listed warehouse in Hamburg's Old Town.
3. Cocoa Bean Import: Hamburg is a significant hub for cocoa; approximately 150,000 tons of cocoa beans are imported through the port each year.
4. Chocolate Fountain: At the beginning of the tour, you will be greeted by a 1.43-meter high chocolate fountain inviting you to taste.
5. Historical Machines: The museum exhibits original machines that illustrate the chocolate-making process.
6. Sustainability: During the tour, the topic of sustainability in cocoa cultivation is also addressed to raise visitor awareness about fair trade.
7. Tastings: Throughout the tour, there are six different tasting stations where you can sample chocolate at various stages of production.
8. Chocolate Workshop: Each year, thousands of individual chocolate bars are created by visitors at the Chocoversum.
9. Events: In addition to regular tours, the Chocoversum also offers special events such as praline courses and chocolate tastings.
10. Visitor Numbers: Since its opening, the Chocoversum has attracted hundreds of thousands of chocolate lovers and is considered one of Hamburg's top attractions.

The Chocoversum is aimed at all age groups and is an exciting experience for both adults and children. Families can dive into the world of chocolate together and learn in a playful way. Children particularly enjoy creating their own chocolate bar and discovering different flavors. For adults, the tour offers interesting insights into the production and history of chocolate as well as information about sustainable cultivation and fair production. The Chocoversum is also an attractive option for groups, school classes, or company outings, as it combines education and enjoyment in an entertaining way.

Unlike classical museums, it focuses on participation: you are in the middle of it all instead of just being there – whether it's trying out different cocoa products, smelling fermented beans, or pouring your own chocolate. The mix of active participation, in-depth information about chocolate production, and a well-thought-out tour makes the visit exciting for many target groups. Due to its location, Chocoversum can be easily combined with a city stroll or another outing – for example, to the Elbphilharmonie or Miniatur Wunderland. Particularly successful: